SERIES: Books to better understand China Part 3: From the last Han dynasty to the Six Dynasties Even if mentalities have changed a little among young Chinese, there is still a certain discretion, reservations about talking about the subject. And so much the better. In the West, the subject goes...
Chinese Tea is earning its gastronomic « stars » !
"A great tea is connected to a terroir" Delicate tea leaves, cultivated in a grand cru style, appear in the greatest restaurants. Still shy, the trend announces a real gastronomic revolution. LHCH interviewed two European insiders in this world of Tea Sommelier. One in Belgium, and one in Spain Ground,...
Did you know Confucius was an archery master?
Yes, the great Chinese sage was a teacher of archery, an art with a long history in China. It is even one of the six noblest arts during the Zhou Dynasty (1146 to 256 BC). On the Taoist side, Lao Zi and Lie Zi were also very famous for their...
Jeremy Guelle and his two treasures from China
"Europe really needs social harmony" First fell in love with a Chinese woman in Paris before becoming passionate about China and its semi-precious stones, Jérémy Guelle is a gemologist graduated from the Paris Gemmology Institute, living in Beijing since 2018. First a musician , this young Parisian, owner with his...
Series: Exclusive medical tourism on Hainan Island
Part 3 : PSYCHOSOMATIC MEDICAL CARE CENTER A High-Quality Mind-Body Care System You have discovered the great BOAO YILING LIFE QUALITY IMPROVEMENT Chinese medicine center, directly attached to its upscale Hotel-Resort. Now, let's explore the multiple possibilities of the PSYCHOSOMATIC MEDICAL ARE CENTER, where our psychosomatic medicine is interpreted by...
“Sexual life in ancient China” by Robert van Gulik, II
Part 2: From the 8th century BC to the early Han SERIES: Books to better understand China Even if mentalities have changed a little among young Chinese, there is still a certain discretion, reservations about talking about the subject. And so much the better. In the West, the subject goes...